A garlic bread twist on a breakfast fry-up

1–2 minutes

Kick off your morning with an easy and delicious twist on the classic breakfast fry-up! This garlic bread version using Global Bakehouse Classic Garlic Bread adds a flavourful punch to the beloved breakfast staple. Crispy, garlicky bread serves as the perfect base for all your favourites—think fried eggs, crispy bacon, and sausages.

It’s a hearty and satisfying dish that’s bound to become a new breakfast favourite.

Ingredients

  • 1x Global Bakehouse Garlic Bread
  • 4x slices bacon
  • 1x cup mushrooms
  • 1x chorizo
  • 2x eggs

Instructions

  1. Chop up a loaf of Global Bakehouse garlic bread.
  2. Add bacon to a frying pan, then add in mushrooms, chorizo, and chopped up garlic bread. Break in two eggs.
  3. Serve with a loaf of baked Global Bakehouse garlic bread. Enjoy!
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